Barkeeper / Bartender (m/w/d) in Voll-, Teilzeit oder Minijob

About the workplace

Your future employer is Pirates Berlin, a club-restaurant in a prime Berlin riverside setting directly on the Spree. The venue spans multiple levels and offers a distinctive atmosphere, including a sun deck with a yacht-inspired feel, a large terrace with direct views of the Spree and Oberbaumbrücke, and an indoor area spread across three floors. It combines dining, drinks, and celebrations in one place and is popular with both locals and visitors.

Role overview

In this bartending role, you will take care of the bar area, prepare drinks and cocktails, and support smooth service during regular operations as well as events. The position also involves guest interaction, teamwork with the service staff, and contributing ideas to improve bar operations.

Key duties

• Prepare the daily mise en place, including setting up and closing down the bar.
• Serve beverages and mix cocktails both à la carte and for events.
• Support the ongoing improvement and development of the bar.
• Welcome, assist, and advise guests in a professional manner.
• Work closely with the service team to keep operations running efficiently.
• Handle premium branded products carefully and responsibly.

Requirements

You do not need to submit a cover letter for this application.

• Previous experience in hospitality or behind the bar.
• Good command of German and English.
• Friendly, polished manner and strong interpersonal skills.
• Willingness to work at weekends and during night shifts.
• Physical stamina and a confident presence.

Additional information

• The role comes with a permanent employment contract.
• Compensation is fair and appropriate.
• Work schedules are planned in advance, typically about 14 days ahead, with flexible roster planning.
• Complimentary drinks are provided.
• Employee discounts and reduced-price meals are available.
• The workplace has a flat hierarchy and a family-like atmosphere.
• There are opportunities for development and further training.
• The environment is modern and innovative, with a view of the Spree.
• The venue follows a restaurant-and-club concept.
• You can expect varied work with an international clientele.