Deli Assistant

Role overview

The deli assistant will be responsible for preparing high-quality hot and cold deli foods while making customer satisfaction the top priority.

Key duties

• Represent the brand values of being proud, energetic, imaginative and community-focused in day-to-day work.
• Prepare customer orders across the fresh food counters, including making sandwiches and rolls, serving hot food, and slicing meats according to portion-control guidelines.
• Cook, prepare and present food items for sale throughout the day.
• Keep all fresh food counter displays to a consistently high standard.
• Show enthusiasm for quality food by sharing product knowledge, recipe ideas and personal recommendations with customers.
• Handle customer questions and concerns promptly, professionally and in line with store procedures.

Candidate profile

• Previous experience in customer service is helpful, though not essential.
• HACCP training is desirable but not required.
• Strong communication skills are important.
• The role suits someone who works well in a team and can manage several tasks in a busy, pressured environment.
• A genuine interest in food and the ability to encourage shoppers are key.

Additional information

Job reference: 52630

Job type: Part-time

Location: Ardnacrusha, County Clare, Ireland

Salary: On application

Application closing date: 19 June 2026

This is an onsite position.