- 경험
- 어느
- 샐러리
- —
- 채용 공고
- 1
- 게시됨
- 8시간 전
Where you'll work
직무 설명
Role overview
As a Production Operator, you will support food processing and filling activities in line with the provided work instructions. The role also includes maintaining cleanliness and orderly housekeeping standards across the production plant. You will report directly to the First Line Manager of the Production Plant.
Responsibilities
- Carry out production tasks strictly according to the given operating instructions.
- Set up the line before production starts, including checking metal detectors and other required operational pre-requisites or critical control points.
- Handle basic machine upkeep and troubleshoot equipment issues when needed.
- Measure and log net weight electronically.
- Maintain hygiene and safety standards at all times.
- Take on any additional duties assigned from time to time.
Working pattern
This role follows a weekly rotating shift schedule:
- Monday to Saturday: 7:00 AM to 3:00 PM
- Monday to Friday: 3:00 PM to 11:00 PM
- Monday to Friday: 11:00 PM to 7:00 AM
Requirements
- Minimum qualification of NITEC or a foreign diploma/degree in Engineering.
- Willingness to work in a non-air-conditioned environment.
- WSQ Food Safety Course (FSC) Level 1 will be considered an advantage.
Work environment
The position is based in Jurong, West Region, Singapore, and is an on-site full-time role.