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Busser

Applebee's Neighborhood Grill + Bar

Sioux City, IA · 정규직

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1
게시됨
4시간 전
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사무실에서
Eligibility
Applicants should be willing to work in a full-time, onsite restaurant role in Sioux City, Iowa. The position suits people who enjoy hospitality, teamwork, and maintaining clean guest spaces. Reasonable accommodations may be available for individuals with disabilities.
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Where you'll work

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About the Company

Thrive Restaurant Group is a family-run restaurant organization with more than 50 years of experience. The company focuses on positively impacting the lives of guests, team members, and the neighborhoods it serves. This role is a fit for someone who enjoys a lively family-style environment and wants exposure to hospitality, leadership, and business operations.

At Applebee’s, the brand is built around the idea of being a dependable neighborhood presence. The company emphasizes community support and giving back, including helping with local causes and fundraising efforts that have contributed over $5 million to community initiatives. The core principle is to “Be a Good Neighbor.”

Role Overview

The Busser position is centered on helping create a welcoming, clean, and safe dining experience. The goal is to keep tables and guest areas ready so diners enjoy a smooth visit and want to return.

Key Duties

  • Remove used plates, napkins, and other table items after guests finish dining, and take them back to the kitchen.
  • Keep the area around tables tidy by sweeping and mopping floors and maintaining clean chairs.
  • Ensure adequate supplies of glassware, silverware, and dishware are always available.
  • Clean, sanitize, and reset tables between guests.
  • Replenish condiments such as salt, pepper, and similar table items.
  • Support servers by carrying food to guests when needed.
  • Keep service stations organized, clean, and stocked.
  • Assist with other restaurant cleaning tasks as assigned.

Qualifications

Successful candidates should bring a willingness to help others, learn, and develop, along with a positive mindset. The role also requires the ability to clean tabletops, table legs, booth seats, and floor areas, as well as move dishes and baskets between the dining room, service bar, and kitchen frequently throughout a shift.

Physical Expectations

This job involves being on your feet for the full shift and moving throughout the restaurant while interacting with guests. It also requires handling items up to 5 pounds regularly, lifting or moving up to 25 pounds occasionally, and bending or stooping as needed. Good vision is necessary to judge cleanliness and use a touchscreen. Reasonable accommodations may be available for qualified individuals with disabilities.

Additional Information

Thrive Restaurant Group is an equal opportunity employer. Tennessee locations follow E-Verify requirements under state law. This role may be paid at the tip-credit minimum wage plus tips; actual earnings can vary based on availability and other factors.

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