- ಅನುಭವ
- ಯಾವುದೇ
- ಸಂಬಳ
- —
- ತೆರೆಯುವಿಕೆಗಳು
- 1
- ಪೋಸ್ಟ್ ಮಾಡಲಾಗಿದೆ
- 1 ಗಂಟೆ ಹಿಂದೆ
- ಕೆಲಸದ ಮೋಡ್
- ಕಚೇರಿಯಲ್ಲಿ
- ಅರ್ಹತೆ
- Applicants who can work flexible hours, including evenings and weekends, and who are comfortable with physically active work in a sanitation-focused environment may apply.
- ಪುನರಾರಂಭ
- ಅರ್ಜಿ ಸಲ್ಲಿಸಲು ಕಡ್ಡಾಯ
ನೀವು ಎಲ್ಲಿ ಕೆಲಸ ಮಾಡುತ್ತೀರಿ
ಕೆಲಸದ ವಿವರ
Role overview
This position is for a General Utility Worker in Toronto, Ontario, Canada. The role supports day-to-day service and sanitation operations by keeping dishware, kitchen tools, equipment, and work areas clean, safe, and well maintained. It is positioned as an entry point for someone looking to build a career in a service-focused environment.
Key duties
- Help protect guest satisfaction by washing, sanitizing, and keeping dishes, pots, pans, silverware, glassware, utensils, and other equipment in proper condition.
- Keep the dishwashing area, three-compartment sink, and surrounding spaces tidy and orderly.
- Check that equipment remains clean and functional, and notify management if anything needs attention.
- Handle light upkeep and custodial support tasks as needed.
- Maintain a courteous, helpful, and positive approach with guests, customers, clients, and coworkers.
- Follow company safety requirements, including food safety and sanitation practices.
- Protect company property and assets.
Working conditions
Duties can differ by location depending on client needs and business requirements. The role may involve physical activity such as lifting, bending, pushing, pulling, and extended periods of walking or standing. Uniforms and personal protective equipment may be required. The schedule must be flexible, including evenings and weekends.
Qualifications
The ideal candidate should understand basic sanitation practices and be able to follow safety instructions, especially when working around hazardous cleaning chemicals.
About the employer
Aramark focuses on service, safety, and delivering quality experiences for guests and partners. The company emphasizes equal opportunity, inclusion, and professional growth, with operations serving millions of people across food and facilities services in multiple countries.
Equal opportunity
The employer provides equal employment opportunity and does not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or any other characteristic protected by law.