- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- 1 week ago
- Work mode
- In office
- Eligibility
- Candidates who can work a full-time restaurant schedule with flexible availability, including days, evenings, overnight shifts, and weekends, are suited for this role. Applicants must also be able to meet the physical demands of the position and comply with workplace safety and eligibility requirem…
- Resume
- Required to apply
Where you'll work
Job description
Role Overview
This full-time restaurant position is based at Store 2724236Q, 1515 N Main St, Gainesville, Florida 32601. The schedule is flexible and may include days, evenings, overnight shifts, and weekends.
What You’ll Do
- Deliver prompt, courteous, and friendly service to every guest.
- Keep the restaurant neat and orderly by handling routine cleaning and general upkeep tasks.
- Prepare and serve menu items while following brand standards, company procedures, and public health requirements.
- Help maintain product consistency, food safety, and overall operating standards.
- Record cash handling, sales, and inventory information accurately.
- Observe all applicable laws, regulations, and safety requirements.
- Document incidents promptly in line with the 5-minute rule process.
- Work in line with the company values: One Team, Do the Right Thing, Takes Ownership, and Play to Win.
Qualifications & Working Conditions
- Strong verbal communication skills are important for success in this role.
- You should be able to collaborate effectively with others and also work independently when needed.
- Integrity and reliability are essential; you must honor commitments.
- A positive, energetic attitude is valued.
- The role requires a results-oriented mindset and the ability to work in a fun, team-focused environment.
- Physical duties include frequent bending, twisting, kneeling, squatting, standing, and walking.
- You may occasionally need to climb up and down ladders.
- The work environment can involve very hot and very cold conditions, as well as exposure to fryers, ovens, grills, coolers, freezers, sharp tools, and loud noise.
- You must be able to reach, grip, and handle objects throughout the shift, including items placed overhead.
- You should be able to push, pull, lift, and carry up to 10 lbs frequently and up to 50+ lbs occasionally, including lifting from the floor to overhead.
Benefits
- Medical, dental, vision, term life, and AD&D coverage.
- Flexible spending accounts and health savings accounts for full-time employees.
- Paid vacation time.
- Holiday pay at time and a half.
- Company-matching 401(k).
- Tuition reimbursement support.
- Employee stock purchase plan.
- Employee discount program.
- Discounted meal benefit.
- Wellness program.
- Some benefits may require waiting periods.
Additional Information
Reasonable accommodations may be provided for known physical or mental limitations of an employee with a disability, unless doing so would create an undue hardship. This role is part of restaurant operations. The job summary is general in nature and may not include every duty or qualification. Responsibilities may change over time, and additional tasks may be assigned. Employment is at-will and this description does not create a contract. The company is an equal opportunity employer and follows the Americans with Disabilities Act, along with applicable state and local disability laws. Applicants needing help with application forms or participation in the hiring process may contact Human Resources. The company also uses the federal E-Verify program to confirm work eligibility.