Commi3

Role Overview

This position is for a Commi3 in the Food and Beverage & Culinary team at Delta Hotels and Resorts in Jeddah, Saudi Arabia. The job is a full-time, non-management role based onsite at 3243 Al Salam Street, Jeddah, Saudi Arabia 23613.

Key Duties

• Get food items ready for cooking by portioning, chopping, and storing ingredients.
• Clean and prep fresh fruits and vegetables by washing and peeling them.
• Measure, weigh, and combine ingredients as required by recipes and production needs.
• Cook and finish dishes in line with recipes, presentation guidelines, quality benchmarks, and food preparation checklists.
• Prepare cold menu items as needed.
• Use kitchen equipment such as ovens, stoves, grills, microwaves, and fryers safely and correctly.
• Check food to make sure it is cooked properly and meets required standards.
• Keep an eye on food quality throughout the preparation process.
• Set up the workstation before service and dismantle it after use.
• Plate and serve food in the correct portions and in suitable containers.
• Clean and sanitize kitchen surfaces, tables, tools, knives, and other equipment.
• Verify that appliances and food are kept at the correct temperatures.

Workplace Standards

• Adhere to company policies, as well as safety and security procedures.
• Inform management about maintenance issues, accidents, injuries, or unsafe conditions.
• Complete required safety training and certifications.
• Maintain a neat, professional uniform and personal appearance.
• Protect confidential company information and assets.
• Communicate clearly and professionally with team members.
• Build positive working relationships and support team goals.
• Listen carefully and respond appropriately to co-worker concerns.
• Follow quality standards and expectations at all times.
• Be able to stand, sit, or walk for long periods, including a full shift.
• Perform physical movements such as reaching overhead and below the knees, bending, twisting, pulling, and stooping.
• Move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance.
• Carry out other duties assigned by supervisors.

Requirements

Preferred candidates should have a high school diploma or GED equivalent. At least 1 year of related work experience is preferred. No prior supervisory experience is required, and no license or certification is needed.

About the Employer

Delta Hotels by Marriott focuses on creating a smooth travel experience built around the key needs of modern frequent travelers. The brand emphasizes essential service, attention to detail, and a warm, confident approach. Delta Hotels is expanding globally, with a strong presence in Canada, the United Kingdom, and the United States. Marriott International values a diverse workforce and is committed to equal opportunity and non-discrimination across all protected categories.

Additional Information

Job Number: 26071547

Schedule: Full time

Remote work: No

Position type: Non-management