Restaurant Counter Attendant

Job overview

Buffet Royale Carvery is hiring a restaurant counter attendant for its Edmonton, Alberta location. This is a permanent, full-time, on-site role in an active food service setting.

Duties

• Carry clean dishes, cutlery, and related service items to dining or serving stations and prepare tables for guests.
• Load and move buspans and trays as needed.
• Refill condiments and other table or service-area supplies.
• Portion foods and wrap items for service.
• Assist customers at counters or buffet lines.
• Clean and sanitize kitchen areas, including work surfaces, cupboards, storage spaces, appliances, and equipment.
• Dispose of kitchen waste and garbage.
• Sweep, mop, wash, and polish floors.

Education and experience

No degree, certificate, or diploma is required. The employer will provide training.

Transportation

Public transit access is available for this workplace.

Work environment and physical demands

• Fast-moving setting
• Ability to handle heavy loads
• Comfortable working under pressure
• Strong attention to detail
• May need to lift up to 23 kg (50 lbs)

Personal qualities

• Good interpersonal communication
• Dependable and reliable
• Works well in a team
• Able to manage multiple tasks
• Trustworthy
• Positive attitude

Working hours

Shifts may include evenings and weekends, with flexibility in hours. The role offers 10 to 40 hours per week.

Pay and benefits

Compensation details were not provided. Financial benefits include bonuses and gratuities. Additional benefits include free parking and other unspecified benefits.

Employment details

This position is offered as a permanent work term and the work language is English.